To Pair a wine with Red Meat, we recommend using the following guidelines -Use a Medium to Bold red wine, such as -Medium RedBold Red1) Red Table Wine1) Malbec2) Tempranillo (Rioja)2) Shiraz/Syrah3) Sangiovese (Chianti)3) Cabernet Sauvignon4) Zinfandel4) Monastrell5) Grenache (Garnacha)5) Aglianico6) Merlot..